Ingredients: Sweet garden peas. No preservatives added.
Cooking Directions: For 4-1/2 cup servings: Add 3 Cups water and 1 Cup peas. Bring to a boil. Cover. Simmer for 15 minutes or until tender. Drain and season as desired and serve.
For cold salads: Let stand covered with water for 1 hour or until tender.
- Estimated Shelf Life: 15+ years
- Weight per can: 65 oz.
- Approximate Servings: 49
- Serving Size: 1/2 cup
This product was added to our catalog on Saturday 21 February, 2009.